2021 Samuel Louis Smith Chardonnay, Spear Vineyard, Sta. Rita Hills - $42.00

Tasting Notes: Effusive notes of Asian pear, lime blossom, and sea spray dominate, with savory and sweet spices, vanilla bean, and toasted coconut in the background. The wine finishes with a light-medium body and fresh acidity. 96 Points, Wine Enthusiast Final Blend: 100% Chardonnay Case Production: Only 250 cases produced Pair With: Seared scallops or almond-crusted halibut Hold Time: Enjoy now or hold up to 10 years. Alcohol by Volume: 12.8% Cheers to another unique wine club find!

2020 Testarossa Winery Chardonnay, Lone Oak Vyd, Santa Lucia Highlands - $53.00

Tasting Notes: The wine has a medium yellow hue. Scents of apple, papaya, grapefruit, and apricot lead the initial profile of this Chardonnay. With time, elements of coconut, key lime pie, tangerine, and kiwi unite to offer a pleasing aroma. Once on the palate, these qualities segue to notes of grapefruit, orange, and stone fruits. There is a nice density and decadence to the texture while offering intricacy and brisk acidity. This wine finishes with subtle textures and lingering layers of flavor. 94 Points, International Wine Review: “... mineral driven and dense ... Firmly structured, there’s superb integration of fruit and oak ... Dense on palate, thick extract, good depth. Very rich long finish ...” 91 Points/2 Stars, Connoisseurs' Guide to California Wine: “... fairly full Chardonnay with a good deal of concentrated fruit at its heart, the Lone Oak example is at once both deep and very firmly structured ...” Case Production: Only 425 cases produced Hold Time: Enjoy now or hold up to 5 years Alcohol by Volume: 14.2% Cheers to another unique wine club find!

2022 Guadagni Family Wines Marble Cliffs Sauvignon Blanc, Dry Creek Valley - $24.00

Tasting Notes: Ripe mango, juicy pineapple, and succulent white peach lead the way, exuding a tropical freshness that promises a delightful sip. Tangy acidity gracefully mingles with sweet fruit notes, showcasing vibrant ruby grapefruit and zesty lime flavors for a harmonious balance. Final Blend: 100% Sauvignon Blanc Pair With: Artisanal cheeses, goat cheese salad, or white fish Hold Time: Enjoy now Alcohol by Volume: 13.8% Cheers to another unique wine club find!

2022 Scenic Valley Farms Pinot GRIS, Willamette Valley, Oregon - $19.00

Tasting Notes: Floral aromas of lilies and bougainvillea. A copper hue prepares the palate for complexity. Soft texture and ripe, red flavors, with a touch of Oregon oak on the finish. Final Blend: 100% Pinot Gris Case Production: Only 820 cases produced Pair With: Miso-glazed Copper River salmon with grilled garlic scapes Hold Time: Enjoy now Alcohol by Volume: 13.3% Cheers to another unique wine club find!

2022 Vinum Cellars Chenin Blanc, Wilson Vineyard, Clarksburg - $16.99

Tasting Notes: Aromas of verbena, citrus, clover honey, and casaba melon. The crisp palate is juicy with ample acidity and displays honeysuckle and citron lemon flavors underscoring the integrated acidity of a generous, fruit-driven mid palate. The bone-dry finish is layered with mineral, wet stone, lemon zest and Key Lime, pear grit, and sweet passion fruit essence. Final Blend: 100% Chenin Blanc Pair With: Oysters on the half shell, shellfish, roasted and chilled beet salads with goat cheese and toasted Hazelnuts, or baked goat cheese tarts with sun-dried tomato Hold Time: Enjoy now Alcohol by Volume: 13% Cheers to another unique wine club find!

2022 WildEye Winery Sauvignon Blanc, California - $24.00

Tasting Notes: Crisp and clean with a fruity aroma of green melon, followed by a palate dancing with lively lemon citrus zest. Final Blend: 100% Sauvignon Blanc Pair With: Goat cheese salad, seafood, grilled vegetables, light poultry Hold Time: Enjoy now Alcohol by Volume: 13.3% Cheers to another unique wine club find!

2011 Bravante Vineyards Estate Reserve Red, Howell Mtn, Napa Vly - $150.00

Tasting Notes: The Estate Reserve shows maturity and is ready to enjoy. The color out of the bottle is deep brick red and still shows nice weight in the glass. On the nose, it is rich with dried fruit and cherry notes. The palate is plum and an echo of the cherry, followed by nutty hints of almond, tobacco leaf, and an herbal note, similar to sage. Tannins are soft and well-integrated, and the wine is balanced by great acidity for a library wine. Enjoy now with minimal decant. Final Blend: 60% Cabernet Sauvignon, 20% Merlot, 20% Cabernet Franc Case Production: Only 120 cases produced Pair With: Broiled or grilled steaks, lamb chops, or game birds Hold Time: Enjoy now Alcohol at Bottling: 14.5% Cheers to another unique wine club find!

2017 Sosie Wines Cabernet Franc, Block K4, Stagecoach Vyd, Napa Vly - $78.00

Tasting Notes: Aromas of dried herbs, jalapenos, peppercorn, and graphite. Flavors of black cherries, plums, dates, and cocoa powder. Medium-bodied. Final Blend: 100% Cabernet Franc Pair With: Roasted pork, stews, mushrooms, spinach, or rocket Hold Time: Enjoy now or hold up to 10 years Alcohol by Volume: 15.1% Cheers to another unique wine club find!

2021 Strey Cellars Pinot Noir, Pommard Clone, Sta. Rita Hills - $62.00

Tasting Notes: Holiday spice, violet and herbaceous aromas on the nose. Soft, medium-bodied roundness, and smooth mid-palate of pomegranate and fruit punch, with a light vanilla finish. Double Gold Medal, Pacific Rim Wine Competition 94 Points/Gold Medal/Best in Class (Limited Production), LA International Wine Competition 93 Points/Gold Medal, LA International Wine Competition 92 Points/Gold Medal, Orange County Fair Commercial wine competition Final Blend: 100% Pinot Noir Case Production: Only 88 cases produced Pair With: Creamy pasta, buttery shellfish, rib-eye, or pork tenderloin Hold Time: Enjoy now or hold up to 6 years. Alcohol by Volume: 14.2% Cheers to another unique wine club find!

2015 Ambassador Wines of Washington Estate Grown Red Mountain Envoy Red - $46.00

Tasting Notes: The art of blending is thoroughly noticed in this wine. It has a combination of aromas, such as raspberry, cherry, vanilla shortbread, dark-spiced chocolate, dried basil and a hint of earthy pomegranate and plums. This full-bodied wine has a nicely balanced acidity and finishes with just a bit of grip. 91 Points, Wine Spectator Final Blend: 27% Merlot, 21% Petit Verdot, 17% Malbec, 17% Cabernet Sauvignon, 16% Cabernet Franc, 2% Syrah Case Production: Only 576 cases produced Pair With: Beef-based dishes, roasted lamb, or spaghetti and meatballs Hold Time: Enjoy now or hold up to 6 years Alcohol by Volume: 14.1% Cheers to another unique wine club find!

This selection is a combination of award-winning, premium wines from our 6 Wine of the Month Clubs and has something for everyone.

12 exquisite Champagnes imported directly from France.

A three-bottle sampler of our prestigious Platinum Wine Club featuring ultra-premium, 90+ rated wines.

World-class, excellent Pinot Noirs. Tiny-production and highly rated.